Courtright's Restaurant
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Dining with Phil

The Chicago Tribune's food critic Phil Vettel gives Courtright's his highest rating of four stars!



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Courtright’s on Windy City Live

Chef Jerome chats with Ryan, Val, & Ji and shows viewers how to cook a perfect piece of salmon. Watch here!


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Courtright’s Bids Farewell

It has been a magnificent ride and we thank you all for your love and support these past 19 years! As we bid farewell to this interesting, exciting, challenging, exhausting and wonderful time here on Earth, we experience myriad emotions, but the greatest is gratitude. Our doors will remain open until December 31st, so we are looking forward to everyone visiting us for lunch in December, the holidays or just enjoying one last evening enjoying the beauty of Courtright’s. With much gratitude, we thank you all.

Click here for the Chicago Tribune’s gallery of Courtright’s through the years

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